4 Ingredient Peaches and Cream Cheese Tarts

Posted in Recipes


I needed a last minute dessert to bring over to a friend’s house for a barbecue and it was a holiday so all of the stores were closed. I didn’t have any milk or cream handy, but I did have a 8oz. block of cream cheese in the fridge.  I had a dozen tart shells in the freezer and figured I would put together tarts of some sort. I had canned peaches in the pantry so I mixed those with the cream cheese to make the filling.

Bake tart shells

I started by baking the tart shells according the package directions so they could cool while I made the filling.


For the filling I mixed together the 8 oz. block of cream cheese with 1/3 cup sugar, 2 diced peach halves and 2 tbsp. of the liquid from the can of peaches.

peachy-creamy-tartsOnce the tart shells were cooled off, I scooped the filling into the tarts and topped them with peach slices. I put them in the fridge for about an hour and they were ready to go!


12 tart shells, baked (I used store bought, but you can always make them from scratch)

1 package (8 oz.) cream cheese

1 can of peaches, strained – save 2 tbsp. of the liquid

1/3 cup sugar


Bake tart shells and let them cool

For the filling – mix together cream cheese, sugar, 2 peach halves (diced)  and 2 tbsp. of the liquid from the can of peaches.

Scoop the filling into each tart shell

Slice the remaining peaches and top each tart with one peach slice

Refrigerate for 1 hour before serving.





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  • Reply Jerri July 15, 2016 at 1:32 am

    Your tarts look yummy! What a wonderful summer treat. Thanks for linking up with us for Friday Favorites. I’m featuring you this week.

  • Reply Friday Favorites - Week 329 - With Peach Recipes - Simply Sweet Home July 15, 2016 at 1:38 am

    […] Peach & Cream Cheese Tarts from Tori & Cate […]

  • Reply Dawn July 17, 2016 at 7:10 pm

    oh my word, YUMMY!! Thanks for linking up at the Friday Favorites Linky Party, I’ve chosen your peach tarts as one of my favorites this week – http://leroylime.blogspot.com/2016/07/friday-favorites-week-329-peaches.html

  • Reply Melissa Ruddy July 20, 2016 at 10:14 pm

    I love recipes with a small ingredients list! These look really pretty and easy to make. Great job

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